A Genius Dessert You Can Prepare in Just 10 Minutes

The strawberry season inspires fresh and simple dessert ideas.

This strawberry cheesecake in a glass is light, quick, and refreshing.

You do not need baking or classic cream cheese.

This dessert is perfect for summer gatherings and parties.

Serve individual portions in glasses for an elegant presentation.

Ingredients (for 6 glasses):

• Sweet cookies – 80 g
• Butter, softened – 50 g
• Strawberries – 300 g
• Powdered sugar – 2 tbsp
• Heavy cream – 200 g
• Low-fat cottage cheese – 250 g
• Sugar – 50 g
• Vanilla sugar – 1 packet

Preparation Method:

1. Prepare six clean dessert glasses.
2. Crush the cookies finely using a blender or rolling pin.
3. Melt the butter gently using a saucepan or microwave.
4. Mix crushed cookies with melted butter until combined.
5. Press the mixture firmly into the bottom of each glass.
6. Blend strawberries with powdered sugar until smooth.
7. Whip the cream until stiff peaks form.
8. Mix whipped cream with cottage cheese carefully.
9. Add sugar and vanilla sugar to the mixture.
10. Spoon the cream mixture over the cookie base.
11. Top the cream layer with strawberry puree.
12. Decorate with fresh strawberry halves.
13. Refrigerate the desserts before serving.

Serve chilled for the best taste and texture.